Cathie Campbell
If you have leftovers (and many will) ...
Here I am with my annual recipes for leftover turkey, this time focusing on casseroles. Even though I always buy the biggest turkey I can...
Cathie Campbell
Here’s to your health appetizers
Holidays usually mean you can expect lots of great food. And the usual laments such as “Oh, I really shouldn’t eat this” or “Wow, I...
Cathie Campbell
Pass the sweet potatoes, please
I was always asked to bring candied sweet potatoes to the Thanksgiving table, but I must admit if someone was only interested in eating...
The Madera Tribune
Wine trail set to take on a ‘Holiday Spirit’
Madera wineries plan to celebrate the season with a Holiday Spirit Weekend from 10 a.m. to 5 p.m. Nov. 12-13 with wine tasting, live...
Cathie Campbell
Having lots of fun with apple cider
I usually buy fresh-pressed apple cider but despite several attempts this year, I wasn’t able to make the connection. Either the apple...
Cathie Campbell
Getting crabby
Cathie Campbell/The Madera Tribune Dig in to a simple yet tasty crab and shrimp boil, with potatoes, onions and sausage. Crab is one of...
Cathie Campbell
Fall is a boo-tiful time
Cathie Campbell/For The Madera Tribune Pretzels, cheese and a snip of chives is all you need to make these broom snacks. October signals...
Cathie Campbell
Time to spice things up for fall
Cathie Campbell/For The Madera Tribune If you like cupcakes and pumpkin pie, how about combining the two? One of my favorite things...
